Grapevine Archive for Marsanne
Established in 1860, Tahbilk is located in the Nagambie Lakes (Goulburn Valley) region of central Victoria (120kms north of Melbourne). This year the Purbrick family, owners since 1927, celebrate 150 years of the winery’s existence, as well as 50 years of supplying The Society.
This premium, cooler-climate vineyard comprises 200 hectares of vines majoring on Rhône varieties such as marsanne, viognier and shiraz. Their marsanne plantings are the largest single holding of this variety in the world, and their marsanne and shiraz are amongst the oldest plantings anywhere.
4th generation winemaker Alister Purbrick visited The Society this week to talk to and taste with Society staff. The fragrant, stainless steel fermented Tahbilk Viognier 2009 was a refreshing, dried apricot flavoured revelation; the comparison of the 2008 and 2002 Tahbilk Marsanne was fascinating – buying a case of the 2008 now, putting it into Members’ Reserves for 10 years and then enjoying it would be a very worthwhile thing to do. The smooth, spicy and brambly Tahbilk Shiraz 2004 caressed the palate and the mint-and-cassis driven Tahbilk Cabernet Sauvignon 2006 was a real delight. For details of Tahbilk wines offered by The Society, click here.
Alister (on the right) and his daughter Hayley, pictured here with the Chairman (Alister’s father John) are at RIBA, London, on Monday 10th May with 11 of their compatriots as The Society presents Australia’s First Families of Wine to 300 members.
As regionality becomes more in vogue with drinkers of Australian wines, what is your preferred Aussie wine growing area?